6.18.2010

Posted by Jo W. in , , , , | 6:33 PM 1 comment
For our picnic, I contributed two loaves of rustic bread and fruit tarts. The bread dough gets a long, slow rise in the refrigerator, which develops flavour and a beautiful crumb. If you want to make the bread in a day, skip the rise in the fridge and place it in a warm spot to rise for 1.5 to 2 hours....

6.17.2010

Posted by Jo W. in , , , , , , | 11:49 AM 2 comments
How hobos picnic: Find a secluded spot by the water and spread out lots of yummy foods  Make dragonfly friends Take photos, skip rocks, act sketchy while glaring at people in boats Being the hottest day of the year (at least it felt like it), we just had to go to the farm to pick strawberries...

6.12.2010

Posted by Jo W. in | 11:32 AM No comments
Haven't seen such a beautiful sunset in a long time...

6.11.2010

Posted by Jo W. in , , , | 7:50 PM 1 comment
I'm obsessed. Got an ice cream maker that I've been wanting for years, and the first thing I had to make was frozen yogurt. Original Frozen Yogurt 4 cups plain, lowfat yogurt2/3 cup sugar To make frozen yogurt rich and creamy, most of the whey needs to be strained out of it. You can skip this step...

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